Saturday, December 11, 2010

Purple foods ward off degenerative diseases

A new study published in the journal Archives of Toxicology explains how many degenerative diseases are caused by poorly-bound iron in the body that reacts with various bodily components to generate toxins. This iron is consumed through various foods but is not stable enough to stay put and provide health benefits. But iron chelators, which are especially present in purple foods and green tea, provide iron with the binding nutrients it needs to function properly as well as prevent various degenerative diseases. Read more...

Detox, herbs detox, detox symptoms

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